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CHINESE DRAGONWELL This tea produces a full green tea flavor, bright and lovely, with a slight astringency |
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GENMAI CHA Japanese Green Sencha tea and toasted rice are blended into a robust tea with an unusual, smooth grain flavor. |
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TEMPLE OF HEAVEN GUNPOWDER Finest available in the world. Highly polished, tightly rolled leaf with a full, clean taste. Named “Gunpowder” for it’s pellet-like appearance. The Chinese call it “Pearl Tea”. (ORGANIC) |
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DRAGON PHOENIX PEARL JASMINE First grade green tea, scented with fresh, sweet-smelling Jasmine petals. A sweet, fragrant tea. |
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GREEN SWEET FLOWER This tea has a buttery, sweet, coconut flavor. Made with green tea (organic), coconut flakes, cornflower blossoms, & rose blossoms |
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GREEN WALNUT Produces a nice nutty, buttery flavor. China green tea, pineapple bits, coconut flakes, walnut bits, and almond bits. |
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BLACK MIM DARGEELING-INDIA A full bodied, aromatic tea with a slightly malty flavor. |
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BRITISH BREAKFAST Finest blend of black tea leaves from Assam, Ceylon, Darjeeling and Africa robust savory blend that sets a new standard for this classic beverage. |
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BRITISH BREAKFAST DECAF – A blend of decaffeinated black tea from India, Ceylon, and Kenya. A robust, savory blend that sets a new standard for this classic beverage. |
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MANGO CEYLON Black tea leaves blended with mango fruit and marigold blossoms. A light, sweet intoxicatingly fragrant tea. |
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GINGER PEACH Black tea blended with peaches and seasoned spicy ginger. Fresh and flavorful |
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VANILLA ALMOND Real vanilla bean and almonds send this black tea soaring into the realm of dessert. A sweet, nutty cup Great with steamed milk. EARL GREYER A light tea accented with oil of bergamot infuses in to a sweet, citrus flavor. |
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REPUBLIC CHAI Fine Darjeeling and Assam leaves blended with cinnamon, orange peel, Cardamon, cloves, ginger, coriander, nutmeg, pepper, star anise and cassia oil. |
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BLACKBERRY SAGE A soft berry notes atop the taste of smooth tea with the headclearing character of white sage |
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CHAMOMILE LEMON Egyptian chamomile, organic lemon balm, orange blossom, valerian root and other botanicals. Soothing and tranquil |
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ORANGE GINGER MINT Orange bergamot mint is blended with other botanicals to create a complex, spicy tea. |
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LEMON WINTERGREEN Lemon grass, lemon verbena, and lemon peel combine with rose petals and mint to create a soft, luscious cup. |
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GINSENG PEPPERMINT Ginseng and Echinacea are blended with cinnamon, berries, and mint for a pleasing flavor. |
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CARDAMON CINNAMON Cardamon, cinnamon, and pink peppercorns combine to yield a deep, spicy tea. |
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YERBA MATE LATTE Two shots of mate tea blended with steamed milk or soy milk. Super high in antioxidants and vitamins. |
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RAINFOREST A full-bodied tea abundant with exotic spices and a sweet finish. |
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PINEAPPLE GUAVA WHITE TEA The sweet, fragrant pineapple is a pleasing partner to guava’s tart-sweet taste. 100% White Tea from China. |
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CHOCOLAT MINT ROOIBOS An herbal tisane from South Africa packed with antioxidants. This chocolate mint tea has a sweet chocolate taste with mint that is stronger as it steeps. |
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TEMPLE OF HEALTH HERB TEA Certified organically grown herbs from around the world. Stimulating spices of ginger and cinnamon are balanced with the soft sweetness of licorice. Healthful properties of Echinacea and astragalus round out this blend. |
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FLOWERING FRUIT HERB TEA Certified organically grown herbs from California, Guatemala, and Chile. An exotic blend of hibiscus, rosehips, orange peel and lemon grass create a harmonious, fragrant bouquet. |
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CEDARBERG ORGANIC ROOIBOS (RED TEA)The rich amber brew is red as it has been prepared in the Cedarberg Mountain region for generations the cup is smooth , well balanced and delicious. |
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MINT FIELDS HERB TEA Certified organically grown herbs from the Pacific Northwest. Refreshing spearmint is combined with cool peppermint and the smooth flavor notes of lemon balm, long favored for lifting one’s spirits and inspiring the mind. |
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HERBAL YERBA MATE SPEARMINT This tea has a nice smoky, vegetal spearmint flavor. |
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